Proguard 600

Proguard 600

Category : Fungicides

Product Group : Crop Protection

Active Ingredient: 600 g/l Phosphorous Acid

Formulation : Soluble concentrate (SL)

Packaging : 1 L, 5 L

 

Categories: , ,

Description

Specifications

A systemic fungicide in soluble concentrate formulation. Poses no risk to human health and environmental concerns. It does not leave residues and has the shortest waiting period (zero day). No control failures due to resistance. Do not cause toxicity. Has no harmful effects on organisms. Has protective and curative properties. Can be applied to green parts of the plant or to soil. It is a bidirectional systemic fungicide which can be transported in the plant sap from the leaves to the root and vice versa. Effective for a long period of time. After application, activation of the plant’s dynamic defense system gains speed.

Method of Application

Mildew in tomato: Spraying is started when brown spots with a diameter of 3-5 mm are noticed on the tomato leaves, with a white ash-like conidial layer on the lower surface. The plant should be sprayed thoroughly, including lower surfaces of leaves. Spraying is repeated at 10-12 day intervals as long as weather conditions continue being suitable for disease.

Vineyard mildew: The first application should be started when the shoots reach 25-30 cm. The second and subsequent applications are applied with 10-15 days intervals, taking into account the duration of the first plant protection product, the development status of the disease, and meteorological factors.

Tobacco mildew: Applications should be started after the seeds have germinated in the nursery and the seedlings have covered the soil surface, and after the planting work is completed in the field, it should be continued at intervals of 14 days. In cases where the disease severity is high, it is recommended to reduce the application interval to 10 days.

Lettuce downy mildew: A preventive application should be made in the nurseries before the disease is observed. If downy mildew is seen, after the diseased parts are collected and destroyed, the applications can be continued at one week intervals until the seedlings are transplanted. After being surprised, the application should be started when the disease is seen in the environment and should be continued at intervals of one week. Application should be done after irrigation and leaves dry. Care should be taken to thoroughly cover the top and bottom of the leaves with the product.

Downy mildew in cucumber cucurbits: The application is started when the plants start to bloom or when the first mildew symptom is seen and is continued at 10-day intervals depending on the severity of the disease. Applications should be made to cover all parts of the plant, especially under the leaves.

Mildew in potatoes: When climatic conditions such as high humidity occur for disease emergence or when the first signs of disease are seen in the environment, spraying is started and spraying is repeated at 10-12 day intervals depending on the severity of the disease.

Other Informations

Compatibility:
Do not mix and administer to the products without testing their miscibility and evaluating miscibility. While mixing with Emulsion Concentrated (EC) products, before adding PROGUARD 600, emulsion concentrated product should be necessarily added in a separate container, and some water should be added and mixed.

Detailed Table Information

PRODUCT NAME PLANET NAME AGENT NAME USAGE DOSE TIME BETWEEN LAST SPRAY AND HARVEST
Proguard 600 Tobacco
Mildew (Peronospora hyoscyami f.sp. Tabacina)
300 ml / 100 L water 0 days
Proguard 600 Potato
Mildew (Phythophthora infestans)
300 ml / da 0 days
Proguard 600 Lettuce
Mildew (Bremia lactucae)
275 ml / 100 L water 0 days
Proguard 600 Cucumber
Mildew (Pseudoperonospora cubensis)
275 ml / 100 L water 0 days
Proguard 600 Tomato(field)
Mildew (Phythophthora infestans)
300 ml / 100 L water 0 days
Proguard 600 Tomato(greenhouse)
Mildew (Phythophthora infestans)
300 ml / 100 L water 0 gün
Proguard 600 Vineyard
Mildew (Plasmopara viticola)
300 ml / 100 L water 0 days