Description
Specifications
It is a high resolution Boron solution used to eliminate boron deficiency.
Method of Application
Generally, the dose to be applied in all products is 100 ml – 300 ml per decare. Shake the package well before use. Suggested dose of Supa Boron is put into the tank 2/3 of which is filled with water, while the mixing continues, the missing water is completed. Avoid application in dry, high humidity, frost and rain conditions. Strawberry, Grain, Pumpkin and Bean are sensitive to Boron and more than one application should not be done in a season.
Use in Greenhouse: It is used at a dosage of 200 ml per decare. General recommendations given in the table are followed for the application time.
Detailed Table Information
| Product Name | Plant Name | Advices |
|---|---|---|
| Supa Bor® | Pear | It is used at a dosage of 100-200 ml per da, when the buds burst and the petals fall off and after the harvest without the leaves falling off. Flowering period is not used. |
| Supa Bor® | Sunflower | It is used at a dosage of 200-300 ml per da. It is of great importance for this plant. It is applied in the period between the two-leaf period and the flower eye period. If necessary, it can be repeated in 10-14 days intervals within this period. |
| Supa Bor® | Vineyard | It is applied twice in a dose of 100 ml per da, after the leaves have emerged, when flower bouquets appear and at the grain position. |
| Supa Bor® | Legumes | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Pea | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Broccoli | It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals. |
| Supa Bor® | Brussel Sprouts | It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals. |
| Supa Bor® | Paddy | It is used at a dose of 100 ml per da when tillering begins. |
| Supa Bor® | Strawberry | It is used at a dose of 100 ml per hectare in the white bud period. |
| Supa Bor® | Tomato | It is applied at a dose of 100-200 ml per da at the 4-6 leaf stage of the plants. If necessary, it is repeated with an interval of 10 days. Low dose is given from the leaf, high dose is given without dripping. |
| Supa Bor® | Apple | It is used at a dosage of 100-200 ml per da, when the buds burst and the petals fall off and after the harvest without the leaves falling off. Flowering period is not used. |
| Supa Bor® | Plum | It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. |
| Supa Bor® | Beans | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. |
| Supa Bor® | Hazelnut | It is used between March and June at a dosage of 100 ml per 100 l water. |
| Supa Bor® | Carrot | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Canola | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. |
| Supa Bor® | Cauliflower | It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals. |
| Supa Bor® | Apricot | It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. |
| Supa Bor® | Lettuce | It is applied at a dose of 100 ml per da, 10-15 days after germination or transplant. |
| Supa Bor® | Cherry | It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. |
| Supa Bor® | Cabbage | It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals. |
| Supa Bor® | Lettuce | It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals. |
| Supa Bor® | Corn | It is applied at a dose of 200 ml per da, when the plants have 3-6 leaves. If necessary, it is repeated at the same dose after 10-14 days. |
| Supa Bor® | Banana | It is applied at a dose of 200 ml per da at 3-week intervals from flowering to harvest. |
| Supa Bor® | Citrus | It is applied at a dose of 200-300 ml per da or 200 ml per 100 l water, in the white eye period or when the white buds are separated. |
| Supa Bor® | Cotton | It is applied immediately before flowering at a dose of 100 ml per da. If necessary, the same dose is repeated after ball formation. |
| Supa Bor® | Potato | 100-200 ml per da the first application 1 week after 100% emergence, the second application 10-14 days later, and the third application at a dose of 100 ml / da during the formation of the tuber. |
| Supa Bor® | Hard Cores | It is used at a dose of 100-200 ml per hectare, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. DRUPE (PEACH, CHERRY, APRICOT, PLUM etc.) |
| Supa Bor® | Onion | It is used when sufficient leaf surface suitable for spraying a dose of 100 ml per da is formed. It is repeated after 10-14 days if necessary. |
| Supa Bor® | Soy | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Turnip | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Peach | It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. |
| Supa Bor® | Sugar Beet | It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils |
| Supa Bor® | Tobacco | It is applied twice with an interval of 15 days starting from the beginning of the field at a dose of 100 ml per decare. |
| Supa Bor® | Olive | At a dose of 200-300 ml per da, in the first application before flowering, it is mixed with the recommended dose of the pesticide and sprayed on the leaves. An application should be made after flowering. |