TRADİTE AZOT 20+(30SO3)

TRADİTE AZOT 20+(30SO3)

Category: Organominerals

Product Group: Plant Nutrition

Organic Matter: 20
Total Nitrogen (N): 20
Ammonium Nitrogen (N): 3
Urea Nitrogen (N): 17
Total Sulfur Trioxide (SO3): 30
Total (Humic + Fulvic) Acid: 12
Maximum Humidity: 20
Ph: 6-8

Registration Certificate

Description

Detailed Table Information

PRODUCT NAME PLANT NAME USAGE DOSE ADVICES
Tradite Azot 20+(30SO3) Olive Tree Age  X 100 – 150 g
Tradite Azot 20+(30SO3) Pome Fruits Tree Age X 100 – 150 g
Tradite Azot 20+(30SO3) Peanut 30 – 40 kg
Tradite Azot 20+(30SO3) Radish 40 – 50 kg
Tradite Azot 20+(30SO3) Sugarbeet 60 – 70 kg
Tradite Azot 20+(30SO3) Foliage Plants 30 – 40 kg
Tradite Azot 20+(30SO3) Onion 30 – 40 kg
Tradite Azot 20+(30SO3) Drupe Fruits Tree Age X 100 – 150 g
Tradite Azot 20+(30SO3) Greenhouse Vegetables 70 – 100 kg Can be used throughout the season
Tradite Azot 20+(30SO3) Potato 100 – 120 kg
Tradite Azot 20+(30SO3) Cotton 50 – 60 kg
Tradite Azot 20+(30SO3) Citrus Fruits Tree Age X 100 – 150 g
Tradite Azot 20+(30SO3) Banana 120 – 150 kg
Tradite Azot 20+(30SO3) Corn 50 – 60 kg
Tradite Azot 20+(30SO3) Melon 50 – 80 kg
Tradite Azot 20+(30SO3) Watermelon 50 – 80 kg
Tradite Azot 20+(30SO3) Canola 30 – 40 kg
Tradite Azot 20+(30SO3) Carrot 40 – 50 kg
Tradite Azot 20+(30SO3) Artichoke 50 – 60 kg
Tradite Azot 20+(30SO3) Apple 1-3 kg / tree
Tradite Azot 20+(30SO3) Strawberry 70 – 80 kg
Tradite Azot 20+(30SO3) Paddy 50 – 60 kg Used as fertigation
Tradite Azot 20+(30SO3) Vineyard 40 – 50 kg
Tradite Azot 20+(30SO3) Sunflower 50 – 60 kg
Tradite Azot 20+(30SO3) Open Field Crops 50 – 60 kg
Tradite Azot 20+(30SO3) Open Field Crops 50 – 60 kg

Additional information

Product Group

Plant Nutrition

Organic Matter

_20

Total Nitrogen (N)

_20

Ammonium Nitrogen (N)

_3

Urea Nitrogen

_17

Total Sulfur Trioxide (SO3)

_30

Total (Humic+Fulvic) Acid

_12

Maximum Humidity

_20

Ph

_6-8

Plant Name

Apple, Artichoke, Banana, Canola, Carrot, Citrus Fruits, Corn, Cotton, Drupe Fruits, Foliage plants, Greenhouse Vegetables, Melon, Olive, Onion, Open Field Crops, Paddy, Peanut, Pome Fruits, Potato, Radish, Strawberry, Sugarbeet, Sunflower, Vineyard, Watermelon