Supa Bor®

Supa Bor®

Category : Others

Product Group : Plant Nutrition

GUARANTEED CONTENT: Water-soluble

Boron (B): 8

Packaging: 1 lt.

 

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Description

Specifications

It is a high resolution Boron solution used to eliminate boron deficiency.

Method of Application

Generally, the dose to be applied in all products is 100 ml – 300 ml per decare. Shake the package well before use. Suggested dose of Supa Boron is put into the tank 2/3 of which is filled with water, while the mixing continues, the missing water is completed. Avoid application in dry, high humidity, frost and rain conditions. Strawberry, Grain, Pumpkin and Bean are sensitive to Boron and more than one application should not be done in a season.

Use in Greenhouse: It is used at a dosage of 200 ml per decare. General recommendations given in the table are followed for the application time.

Detailed Table Information

Product Name Plant Name Advices
Supa Bor® Pear It is used at a dosage of 100-200 ml per da, when the buds burst and the petals fall off and after the harvest without the leaves falling off. Flowering period is not used.
Supa Bor® Sunflower It is used at a dosage of 200-300 ml per da. It is of great importance for this plant. It is applied in the period between the two-leaf period and the flower eye period. If necessary, it can be repeated in 10-14 days intervals within this period.
Supa Bor® Vineyard It is applied twice in a dose of 100 ml per da, after the leaves have emerged, when flower bouquets appear and at the grain position.
Supa Bor® Legumes It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Pea It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Broccoli It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals.
Supa Bor® Brussel Sprouts It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals.
Supa Bor® Paddy It is used at a dose of 100 ml per da when tillering begins.
Supa Bor® Strawberry It is used at a dose of 100 ml per hectare in the white bud period.
Supa Bor® Tomato It is applied at a dose of 100-200 ml per da at the 4-6 leaf stage of the plants. If necessary, it is repeated with an interval of 10 days. Low dose is given from the leaf, high dose is given without dripping.
Supa Bor® Apple It is used at a dosage of 100-200 ml per da, when the buds burst and the petals fall off and after the harvest without the leaves falling off. Flowering period is not used.
Supa Bor® Plum It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling.
Supa Bor® Beans It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height.
Supa Bor® Hazelnut It is used between March and June at a dosage of 100 ml per 100 l water.
Supa Bor® Carrot It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Canola It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height.
Supa Bor® Cauliflower It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals.
Supa Bor® Apricot It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling.
Supa Bor® Lettuce It is applied at a dose of 100 ml per da, 10-15 days after germination or transplant.
Supa Bor® Cherry It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling.
Supa Bor® Cabbage It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals.
Supa Bor® Lettuce It is used at a dosage of 300 ml per da, when the plants have 4-6 leaves. If necessary, it is repeated with 10-14 days intervals.
Supa Bor® Corn It is applied at a dose of 200 ml per da, when the plants have 3-6 leaves. If necessary, it is repeated at the same dose after 10-14 days.
Supa Bor® Banana It is applied at a dose of 200 ml per da at 3-week intervals from flowering to harvest.
Supa Bor® Citrus It is applied at a dose of 200-300 ml per da or 200 ml per 100 l water, in the white eye period or when the white buds are separated.
Supa Bor® Cotton It is applied immediately before flowering at a dose of 100 ml per da. If necessary, the same dose is repeated after ball formation.
Supa Bor® Potato 100-200 ml per da the first application 1 week after 100% emergence, the second application 10-14 days later, and the third application at a dose of 100 ml / da during the formation of the tuber.
Supa Bor® Hard Cores It is used at a dose of 100-200 ml per hectare, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling. DRUPE (PEACH, CHERRY, APRICOT, PLUM etc.)
Supa Bor® Onion It is used when sufficient leaf surface suitable for spraying a dose of 100 ml per da is formed. It is repeated after 10-14 days if necessary.
Supa Bor® Soy It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Turnip It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Peach It is used at a dose of 100-200 ml per da, while the buds are awakening before flowering and also during the pink eye period after the harvest without the leaves falling.
Supa Bor® Sugar Beet It is used at a dosage of 200-300 ml per da, when the plants reach 10-15 cm in height. If necessary, it is repeated every 10-14 days. It is used in low dose light, high dose heavy soils
Supa Bor® Tobacco It is applied twice with an interval of 15 days starting from the beginning of the field at a dose of 100 ml per decare.
Supa Bor® Olive At a dose of 200-300 ml per da, in the first application before flowering, it is mixed with the recommended dose of the pesticide and sprayed on the leaves. An application should be made after flowering.

 

Additional information

Product Group

Plant Nutrition

Water Soluble Boron (B)

_8

Packing

1 liter

Plant Name

Apple, Apricot, Banana, Beans, Broccoli, Brussel Sprouts, Cabbage, Canola, Carrot, Cauliflower, Cherry, Citrus, Corn, Cotton, Hard Cores, Hazelnut, Legumes, Olive, Onion, Paddy, Pea, Peach, Plum, Potato, Soy, Strawberry, Sugar Beet, Sunflower, Tobacco, Tomato, Turnip, Vineyard