HEK-GIBB

Category : Plant Growth Regulators

Product Group : Plant Protection

Active Ingredient: 20 g/l Gibberellic Acid

Formulation : Water soluble concentrate (SL)

Packaging : 20 L, 5 L, 1L, 500 ml

 

Label Information  Safety Data Sheet

Description

Features

Plant growth regulator containing gibberellic acid in liquid formulation. Spraying or dipping is done according to the place to be applied. Non-alkaline clean water should be used for dilution. When applied to gibberelic plants at the appropriate time, it provides high and quality products.

Detailed Information

PLANT NAME INTENDED USE AND PERIOD DOSE
Table seedless grapes 1st application: Before flowering, when the stems are still 4-8 cm tall, it is used to lengthen the clusters. 100 ml/100 l water
2nd application: It is used to dilute the grain during the full flowering period, that is, when 70-80% of the flower petals (flower capsule) are shed. 100 ml/100 l water
3rd application: It is used to increase grain size when the grains reach 3 mm diameter after flowering. 100 ml/100 l water
Dried seedless grapes It is used 4-5 days after the flower capsules are poured to increase the yield and to bring the harvest forward. 50 ml/100 l water
Mandarin It is used in the period when 75-80% of the flowers open in order to reduce the flower drop, increase fruit set and increase yield in Satsuma and Clementine varieties. 75 ml/100 l water
Orange It is used 4-5 weeks after completion of flowering to prevent June shedding in Jaffa oranges. In Washington Navel, it is used in the period when the color change in the fruits begins to prolong the period of stay of the fruits on the tree and to regulate the harvest. 100 ml/100 l water
Lemon It is used to keep the fruits on the tree for 2-3 months in the period when the first color change is seen in the fruits. 50 ml/100 l water
Grapefruit It is used in the period when the first color change is seen in the fruits in order to delay the harvest without rotting, spoiling and softening of the fruit shell.. 50 ml/100 l water
Pear It is used to increase the yield in the period when 30% of the flowers open in pear varieties with low fruit set. 75-100 ml/100 l water
It is used to ensure the formation of parthenocarp fruit after the frosts that occur at the time of flowering. 25-100 ml/ 100 l water
Cherry It is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains. 75 ml/100 ml water
An application in the first week of August delays the next year’s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts. 75 ml/100 ml water
Sour cherry It is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains. 75 ml/100 ml water
An application in the first week of August delays the next year’s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts. 75 ml/100 ml water
Peach It is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains. 75 ml/100 ml water
An application in the first week of August delays the next year’s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts. 75 ml/100 ml water
Strawberry It is used in nurseries to ensure the reproduction of young shoots given by the rootstock plant and to allow the rootstock plant to lie on the crop when it has 1-6 leaves. It is used 3-4 weeks before flowering to enlarge the fruits and increase the yield. 75-125 ml/100 l water
Artichoke It is especially applied to the core of the plants in the period when the plants have 4-5 leaves and the leaf length is 20-30 cm in order to take the harvest forward 1-2 months and to obtain a properly shaped and large head. 125-150 ml/ 100 l water
Potatoes Before planting, seed potatoes are dipped into the solution prepared with HEK-GİBB® and planted. Thus, fast and regular output is provided. 25-50 ml/ 100 l water
Lettuce Used 7-15 days before harvest to promote umbilical cord. 50-100 ml/ 100 l water
Pepper To increase yield, it is used when half of the flowers bear fruit and 2-3 weeks after that. 150 ml/100 l water
Ornamental plants It is used in floriculture (Carnation, rose, gladiolus, lisianthus, chrysanthemum) to obtain long stems and large flowers, depending on the species and the growth types of plants. 200-750 ml/ 100 l water

Method of Application

The recommended amount of preparation is added to the tank filled to half with water and mixed. After the tank is filled with water, it is mixed again and the solution is made ready.

Other Informations

Miscibility:
It is not recommended to be mixed with other products.

Detailed Table Information

NAME OF THE PRODUCT PLANT NAME FUNCTION DOSAGE OF USE
Hek-Gibb Ornamental plants It is used in floriculture (Carnation, rose, gladiolus, lisianthus, chrysanthemum) to obtain long stems and large flowers, depending on the species and the growth types of plants. 200-750 ml/ 100 l water
Hek-Gibb Table seedless grapes 1st application: Before flowering, when the stems are still 4-8 cm tall, it is used to lengthen the clusters. 2nd application: It is used to dilute the grain during the full flowering period, that is, when 70-80% of the flower petals (flower capsule) are shed. 3rd application: It is used to increase grain size when the grains reach 3 mm diameter after flowering. 100 ml/100 l water
Hek-Gibb Orange It is used 4-5 weeks after completion of flowering to prevent June shedding in Jaffa oranges. In Washington Navel, it is used in the period when the color change in the fruits begins to prolong the period of stay of the fruits on the tree and to regulate the harvest. 100 ml/100 l water
Hek-Gibb Potatoes Before planting, seed potatoes are dipped in the solution prepared with HEK-GIBB® and planted. Thus, fast and regular output is provided. 25-50 ml/ 100 l water
Hek-Gibb Lettuce Used 7-15 days before harvest to promote umbilical cord. 50-100 ml/ 100 l water
Hek-Gibb Mandarin It is used in the period when 75-80% of the flowers open in order to reduce the flower drop, increase fruit set and increase yield in Satsuma and Clementine varieties. 75 ml/100 l water
Hek-Gibb Lemon It is used to keep the fruits on the tree for 2-3 months in the period when the first color change is seen in the fruits. 50 ml/100 l water
Hek-Gibb Dried seedless grapes It is used 4-5 days after the flower capsules are poured to increase the yield and to bring the harvest forward. 50 ml/100 l water
Hek-Gibb Cherry, Sour Cherry and Peach It is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains. An application in the first week of August delays the next year’s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts. 75 ml/100 l water
Hek-Gibb Grapefruit It is used in the period when the first color change is seen in the fruits in order to delay the harvest without rotting, spoiling and softening of the fruit shell. 50 ml/100 l water
Hek-Gibb Artichoke It is especially applied to the core of the plants in the period when the plants have 4-5 leaves and the leaf length is 20-30 cm in order to take the harvest forward 1-2 months and to obtain a properly shaped and large head. 125-150 ml/ 100 l water
Hek-Gibb Strawberry It is used in nurseries to ensure the reproduction of young shoots given by the rootstock plant and to allow the rootstock plant to lie on the crop when it has 1-6 leaves. It is used 3-4 weeks before flowering to enlarge the fruits and increase the yield. 75-125 ml/100 l water
Hek-Gibb Pepper To increase yield, it is used when half of the flowers bear fruit and 2-3 weeks after that. 150 ml/100 l water
Hek-Gibb Pear It is used to increase yield in pear cultivars with low fruit set when 30% of the flowers open. 75-100 ml/100 l water
Hek-Gibb Pear It is used to ensure the formation of parthenocarp fruit after the frosts that occur at the time of flowering. 25-100 ml/ 100 l water

Additional information

Active Substance

20 gram/liter Gibberellic Acid

Packing

1 liter, 20 Liters, 5 Liters, 500 milliliters

Formulation

Water-soluble concentrate (SL)

Plant Name

Artichoke, Cherry, Dried Seedless Grapes, Grapefruit, Lemon, Lettuce, Orange, Ornamental plants, Peach, Pear, Pepper, Potato, Sour Cherry, Strawberry, Table Seedless Grapes